Nikka Yoichi Single Malt Whisky Likör_Pfirsich paired with light roasted aromas

paired with light roasted aromas

denn dieser Likör färbt jeden Drink in ein tiefes Grün

Alkohol überzeugt er durch eine sanfte Struktur und einen runden

Only the highest-quality mirin—like this one—is used as a beverage in Japan

Ryukyu Gold is a blend of 60% matured (kusu) and 40% freshly distilled awamori

Nikka Yoichi Single Malt Whisky Likör_Pfirsich paired with light roasted aromasYoichi single malt whisky is made with malted barley that is dried over peat smoke. This creates a slightly smoky aroma, which is rather rare in Japanese whiskies. Notes of sweet vanilla, bananas, candied apricots and spices are convincing at the beginning, before a composition of nuts and chocolate spreads in the mouth. A complex single malt that is fun to drink!