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Spritzig und elegant: Der Kitaya Gin No Sato Sparkling ist ein köstlicher Sparkling Sake aus Flaschengärung
Awamori is Okinawa's traditional spirit
Fine citrus notes combine with the intensity of Gyokuro - Japan's finest tea -
It is bottled at 47% vol
Refreshing
November 27, 2026: Yuzu Tasting – Yuzu Sake, Yuzu Liqueurs, and More Sake_Junmai Spritzig und elegant: Der KitayaThe Japanese love citrus fruits in all their variations and flavors. Known as "kankitsu" in Japan, the country probably has the largest variety in the world. There are currently over 100 known citrus varieties in Japan. The most popular and best known citrus fruit is the yuzu, a cross between the hardy Ichang lemon and a mandarin orange. It is fresh and fruity and has a characteristically intense, slightly bitter taste. It is hard to imagine Japanese
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