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A Teaninich whisky and a Highland 18 year old single malt
Imperial stout aged in Basil Hayden barrels for 11 months
smelting ore into iron
100% 3 Fonteinen brewed lambik
Trójniak mead made with slightly caramelized buckwheat honey and water
untitled art barrel aged american imperial stout Hoppin Frog A Teaninich whisky and aGo back to old school bottle share days with bomber bottles of this classic Barrel Aged American Imperial Stout. Heavy and balanced, no adjuncts or wild flavorings, just good old fashioned barrel aged stout.
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