Roasted Red Pepper Vinaigrette (copycat recipe) Ingredients 1 cup roasted red peppers, from a jar, or home-roasted and peeled (see note) cup apple cider vinegar 2 tablespoons water cup extra virgin olive oil 2 cloves garlic, coarsely chopped 2 tablespoons honey, agave syrup, or organic cane sugar teaspoon fine sea salt teaspoon freshly ground black pepper 2 tablespoons finely chopped parsley, or basil or chives (see note) Instructions Put the peppers, vinegar, water, olive oil, garlic, honey, salt and pepper a blender container and whir until the peppers and garlic are smooth
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Initiated by Mtis artist Jaime Black through the REDress Project in 2010, this day uses the image of empty red dresses as a powerful visual symbol
One of her famous quotes is "I have no fear of depths and a great fear of shallow living."
SKU: YUN636
Size Bust (cm) Waist (cm) Hips (cm) S 86 70 94 M 90 74 98 L 94 78 102 XL 98 82 106 2XL 102 86 110